Gochujang EVOO
A vibrant infused EVOO capturing the fiery and savory essence of the popular Korean fermented gochujang chili paste. This flavorful oil will add a punch of umami and heat to any Asian inspired dish.
Suggested Uses:
Use in stir-fry dishes for a spicy kick of flavor with meat and vegetables
Mix with Umeboshi Plum balsamic vinegar and soy sauce for a spring roll dipping sauce
Drizzle over Asian noodle dishes like ramen or udon
Add to homemade teriyaki or barbecue sauces for added flavor
Brush over vegetables before grilling
A vibrant infused EVOO capturing the fiery and savory essence of the popular Korean fermented gochujang chili paste. This flavorful oil will add a punch of umami and heat to any Asian inspired dish.
Suggested Uses:
Use in stir-fry dishes for a spicy kick of flavor with meat and vegetables
Mix with Umeboshi Plum balsamic vinegar and soy sauce for a spring roll dipping sauce
Drizzle over Asian noodle dishes like ramen or udon
Add to homemade teriyaki or barbecue sauces for added flavor
Brush over vegetables before grilling
A vibrant infused EVOO capturing the fiery and savory essence of the popular Korean fermented gochujang chili paste. This flavorful oil will add a punch of umami and heat to any Asian inspired dish.
Suggested Uses:
Use in stir-fry dishes for a spicy kick of flavor with meat and vegetables
Mix with Umeboshi Plum balsamic vinegar and soy sauce for a spring roll dipping sauce
Drizzle over Asian noodle dishes like ramen or udon
Add to homemade teriyaki or barbecue sauces for added flavor
Brush over vegetables before grilling
Vinegar Pairings: