Balsamic Caramel Apple Crisp

Don’t shy away from making caramel . . . we promise it is easy if you follow our directions! The result is a creamy, rich caramel sauce that has an added depth of flavor thanks to our Aged Red Apple Balsamic Vinegar. Besides tossing the apple filling with this sauce you’ll also use it to drizzle over the warm apple crisp and a scoop of vanilla ice cream. Yum!

Another “twist” on this apple crisp is to skip adding butter to the topping mixture and instead use our Butter EVOO. We promise you won’t miss the saturated fat loaded butter in the recipe! Our heart-healthy Butter EVOO provides great buttery flavor and will help the topping brown beautifully!